Ham Omelette

You will need these ingredients

• 2 Eggs
• A knob of butter
• A little bit of salt and pepper.
• 2 tablespoons of chopped ham

Equipment

• A small non stick frying pan
• A fork
• Chopping board
• A sharp knife to chop the ham
• Measuring jug
• A spatula

Ask a grown up to help you with the sharp knife to chop the ham

Method

• Crack both eggs into a jug adding the salt and pepper and beat them lightly,
• Melt the butter in the small frying pan, and then add the eggs.
•  As the Omelette starts to set you can add your chopped ham
• You can gently tilt the pan away from you letting any runny mixture run to the edge of the pan to cook.
• When your Omelette has set, loosen the edges with your spatula and fold it over.
  
  

Omelettes are a great hot nutritious snack. They can be served with salad, crusty bread or a sprinkle of chips.